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Nikka Tailored It is made with predominantly peated malt from Yoichi, soft malt from Miyagikyo and cereal whiskey from the Coffey Still plant also located in Miyagikyo. A whiskey that is not declared 12 years old, but which presents itself on the nose with ripe, red and white fruit, dark chocolate and honey. In the mouth, caramelized citrus faces sweet dark chocolate.